The Best Wedding Caterers in Valhalla, NY

Bring the taste of Italy to your wedding celebration with ITALIANA FOODS LLC, a New Rochelle, NY-based catering company specializing in handmade Italian dishes made with love. Founders Giusy and Lucia are the sixth generation of talented culinary creatives in their family. They are honored to share the incredible food traditions of their Italian hometown with couples and their loved ones throughout the Westchester area. In addition to their catering services, Italiana foods also offer a beautiful and Romantic Vintage APE Piaggio 1976 build Food Truck that adds a little fun and excitement to any occasion.

At Philip Stone Caterers, our goal is to make your event pure perfection, everything you dreamed of and more. Our perfect service, food and presentation will make it an affair to remember. We will guide you through every step of the planning process—from music, photography and floral design—to ensure your event is perfect from beginning to end.

Growing up as an Italian-American in Westchester, New York, my love for food & cooking started at a very young age. I was blessed to be born into a big Italian family where everything was always centered around our next meal. The art of antipasti runs through my blood, and perfecting the craft has been a family right of passage. The variety of flavor, along with each platters unique artistic touch is what I love most about them.

Coffee should be a unique experience. A lot of people can do espresso but the personality of a coffee shop is what keeps people coming back. At Ramblin we embody this principle and we bring that show to you.

Crispin Dopamine is a New York–based culinary concept where design meets flavor. We create handcrafted, small-batch tequeños and elevated bites with a modern, editorial approach—clean, intentional, and visually striking. Our catering experience is tailored for contemporary weddings that value aesthetics as much as taste. From on-site preparation to tray-passed service, every element is thoughtfully curated—from our signature doughs and unexpected fillings to our house-made sauces. Rooted in artistry and driven by detail, we brings a distinctive edge to the table—creating moments that feel intentional, refined, and unforgettable, with Love.

Celebrated Events, Catering & Personal Chef Services, LLC is a premier NYC & Connecticut-based wedding catering and event planning company proudly serving NY, NJ & CT. With 30+ years of culinary experience, we create elevated wedding menus featuring American, Southern, and international cuisine, crafted with fresh ingredients, refined presentation, and exceptional flavor. From intimate ceremonies to grand receptions, we offer drop-off and full-service catering, professional staffing, rentals, décor, and coordination—making us your trusted one-stop shop for a seamless, stress-free, unforgettable celebration.

Hailee Moore is the Executive Chef + Founder Simply Hailee, a premiere event catering and private chef service. Simply Hailee is widely regarded for innovatively simple, elegant and delectable menus. Food is sourced out of natural, local, homemade and sustainable ingredients carefully prepared by Executive Chef, Hailee Moore. Simply Hailee hosts a wide variety of menus and tasting options for all seasons and occasions from formal seated dinners and passed hors d’oeuvres. Simply Hailee’s culinary philosophy is fresh food is clean, simple and embodies the essence of family and memories.

Regal Caterers presents modern kosher cuisine. Our culinary standard is fresh and progressive, incorporating the latest trends in fine dining while maintaining the old-world tradition that a kosher event commands. Regal Caterers’ signature service is executed by a team of polished, professional wait staff trained to anticipate your every need, offering attentive yet unobtrusive service, and always imparting our enthusiasm for event perfection.

Though plates restaurant is no more, its spirit lives on through plates catering. From uptown elegant, to BBQ throwdown, we’re here for all your needs. No event is too big or too small. The goal is always the same: to put great food on a plate and make the special moments even more memorable!

There’s a reason why everyone loves sandwiches. You can stack them, slice them, stuff them, toast them, grill them, fry them, or fill them. Sandwiches are the perfect catering option for any event. They are easy to handle and the creative options are endless. From artisanal sandwiches to vegan wraps, Kinwich food truck offers the best sandwich food truck catering in New York. Kinwich created a tasty sandwich menu that is sure to please everyone – even vegetarians and vegans! Their Shroom Boy is a vegan take on the Shrimp Po Boy, made with fried oyster mushrooms, organic lettuce & tomato, chickpea mayo, on focaccia bread.

Wood Fire Food is a full service farm-to-table experiential catering & event production studio led by Chef Daniel Sabia specializing in Argentinian-Style open fire cooking & design, committed to supporting a regional food system. Our mission is to tell stories & build memories around three simple ingredients: Wood, Fire & Food.

Renegade Outpost is a full service event planning and chef services company. We've been in business for 12 years and have been working with Thumbtack/Zola. We have been hired more than 400 times and have 250 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products.

Jillicious Foods is an all-in-one catering and event company dedicated to creating inspired, authentic wedding, social and corporate experiences. For us, every client represents a unique opportunity to tell a new and delicious story. Chef Jill has been telling these stories for nearly three decades. We work in a variety of cuisines, from New American to Cajun to Southeast Asian; accommodate all diets, including gluten-free, vegan, vegetarian, and pescatarian; and are proud to partner with local farms and purveyors throughout the Hudson Valley and New York City.

We are Micromony. A build your own package caterer. Venues are all unique and may not need us to have all the bells and whistles, but we can be if you need us to be! Micromony is a team of individuals specializing in cook on site events for all size groups. Six people? Sure! 200 people ... Ok Then! We have heard often that the bigger companies price themselves out of possibility with the smaller events and finding some who will do them is difficult. We offer personal chef services for any events under 30 people and can accommodate larger events within a certain geographic range.

Danny has spent the past dozen years working in kitchens around New York City and abroad. After attending the French Culinary Institute, Danny worked at Momofuku Ko, Isa, Estela, and Cabane à Sucre Au Pied de Cochon in Montreal. In 2015, Danny founded Joint Venture as a way to explore how food can bring people together beyond the confines of a restaurant’s four walls. JV is a departure from and reaction to the kitchens of his past. It's about collaborating with friends, reconnecting with nature, and working directly with farmers and producers. JV creates menus that are of the season and expressive of their surroundings. JV is ever-evolving.

With over 10 years of experience catering to various events such as political fundraisers, corporate and media events, weddings, small in-home events, movies, and even the occasional backyard barbecue, we know that the discriminating consumer is looking for one thing; great, quality service at a great value. We at The Culinary Curate aim to deliver just that. Exceptional quality, attention to YOUR finest detail for your event, world-class service, and great value are what we deliver to every client. Contact us today for a quote on your next event.

Pizza has been a part of my life for as long as I can remember. I started working in pizzerias at just 14 years old and spent years learning every role from dough making to oven work while perfecting my craft. After years in the industry, I turned my lifelong passion into Pizza Joe on the Go, a mobile pizza experience that brings fresh, handcrafted pizzas directly to your celebration. I love creating unforgettable moments through great food, great energy, and a personal touch that makes every event feel special.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Since 1997, Bartleby & Sage has catered thousands of unforgettable events across New York: They rocked out a star-studded MTV Awards afterparty for thousands of ravenous celebs. Bartleby & Sage transformed New York’s Hammerstein Ballroom into a rainforest for a benefit hosted by Sting and Trudie Styler. Bartleby & Sage even crafted a head-turning Marie Antoinette-themed dessert extravaganza for designer Philipp Plein. For Bartleby & Sage, no request is too outrageous, no vision too grand, no detail overlooked. The best part—Bartleby & Sage's gracious care of your event.

The Beacon Daily is a chef-driven breakfast and lunch favorite in Beacon NY. We cater tons of local events, parties, weddings, rehearsal dinner and the like within the Hudson Valley. We offer a personalized experience, and are fast to respond.

As a husband-and-wife team, we know firsthand the power of love and shared experiences. Our story began when we were just eight years old—two kids from the same town and school. Years later, when we reconnected, we knew instantly we were destined to be together. Through our journey, we discovered that our shared passions for food, cooking, events, and styling were meant to be combined. With a unique blend of skills and expertise, we’re dedicated to creating memorable experiences that celebrate every moment. We’re excited to be part of your story—let’s make something amazing together!

Bringing bold flavors and unforgettable experiences to your table, *That Girl Can Cook Catering* is all about crafting mouthwatering dishes that turn every event into a feast to remember. Whether it’s an intimate gathering or a grand celebration, we specialize in personalized menus that reflect your unique taste and style.Our goal is to give the client the best service in all aspects. Chef Renee cooks with love, and she sources the freshest ingredients for artfully plated creations, every dish is made with love, passion, and a dash of flair. She enjoys creating menus for her clients that will make them happy.

ONTHEMARC is a contemporary, full-service caterer with extensive experience in off-site catered events. The culinary experience is at the heart of everything we do. We handle every detail to bring your vision to life —from custom menus and logistics to staffing and artful presentation—creating an event where you and your guests feel truly celebrated.

Meet Chef Keith. At the heart of every unforgettable wedding is a meal that brings people together—and that’s where Chef Keith’s Table shines. With multicultural culinary experience, Chef Keith’s Table is able to craft bold, flavorful menus that reflect his passion for excellence and a love for people. The entire culinary team believes that everyone deserves an exceptional plate of food, no matter the occasion—but especially on a day as meaningful as your wedding.

Indulge in the Mobile Bar and Dessert Experience. We specialize in Handcrafted Cocktails and delicious made-to-order Mini Pancakes. Our minis are the perfect Wedding add-on for cocktail hour or the night cap. We use local ingredients for our Cocktails and our services can be combined or separated upon request. Packages can be customized to fit your needs. Contact us for affordable pricing.

Marlow Events offers full service catering from the Marlow Collective, a group of New York hospitality brands including the restaurants Borgo, Diner, Marlow & Sons, Roman’s, Achilles Heel, as well as Marlow & Daughters, She Wolf Bakery, and Stranger Wines.

Catering by Christine is a family owned, boutique catering company built on passion, creativity, and genuine care. As a small business, we take pride in giving every couple our full attention — from your first conversation to the final plate served. We believe in fresh, onsite cooking, personalized menus, and a hands‑on approach that makes your wedding feel truly your own. When you work with us, you’re not just another event on the calendar. You’re part of our story, and we’re honored to be part of yours.

Tapped into the Catskills is a wedding bar and beverage service based in Woodstock, NY. Serving high-quality drinks out of a custom-built vintage trailer, this business is passionate about leaving a lasting impression. They enjoy working closely with you to ensure that your vision for your special day becomes a reality. With over a decade of experience in the wedding industry, close attention to detail and focus on providing exceptional care, I strive to make sure that you receive enjoyable beverage services. This repurposed vintage trailer features a sleek design, offering a sophisticated yet nostalgic touch to your celebration of love.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

At Indulge Caterers, we believe that every event is a canvas waiting to be painted with vibrant hues of creativity. Our culinary philosophy is grounded in a deep respect for ingredients, a passion for innovation, and a commitment to delivering a dining experience that transcends expectations. From intimate gatherings to grand celebrations, to corporate functions and daily meetings, we craft menus that celebrate diversity, culture, and the joy of sharing a meal.