The Best Wedding Caterers in Oregon

We’re the proud owners of Rolling Cocktails and Rolling ’Cue, offering full-service catering, bartending, bar rentals, and photo booths — from classic booths to 360° experiences that capture every moment. Our menu features slow-smoked BBQ, taco bars, brunch spreads, and fully customizable catering menus built around your event. Originally Alaskans now rooted in Oregon, we’re passionate about mixing great drinks and smoking incredible meats. Whatever your budget or event size, we’ll help you create a celebration to remember — with great food, fun drinks, and unforgettable memories.

That Food Guy Catering specializes in corporate catering, private event catering, and wedding catering at prominent event centers. We bring a quality product at reasonable prices, we fit every budget, and do our best to exceed your catering needs.

✦ NOW BOOKING 2026 DATES ✦ Looking for a complimentary quote? Complete our Catering Survey and our team will schedule a call to design a menu tailored specifically to your event. ✦ Hi I’m Jessica (or Jess!). PNW Artisan Boards is a husband-and-wife team—my husband, Tyler - Culinary Director & Co-Founder, brings over 20 years of culinary experience as a chef, while my background is in marketing and design with a focus on creative styling and presentation. Together, we create food and beverage experiences that are as beautiful as they are delicious. We would be honored to be a part of your special day

Our menu offers a combination of classic Tamale Boy favorites for which we’re known, as well as many creative inspirations from regions throughout Mexico. We invite you to be creative and pick from our broad list of dishes to design your own menu that is uniquely yours for your guests to enjoy. Full service bartending is available upon request.

We are a full-service catering company serving all of greater Oregon. We help you create memorable weddings, social gatherings, and corporate events by placing a strong emphasis on personalized customer service.

I grew up in a big family of chefs and grandmas who made every gathering revolve around food, which shaped my love for cooking and hosting. Originally from Michigan, I moved to the Pacific Northwest drawn by its beauty and culture of sustainability. After earning a master’s in environmental sustainability, I rooted myself in Portland and began cooking for friends. What started as small supper clubs grew into creating thoughtful, seasonal meals for micro weddings, private dinners, and weekly meal prep.

Branch Road Farm Catering is a seasoned caterer situated in Cottage Grove, Oregon, serving the many areas, specializing in Pacific Northwest, from our Farm to your Table. We love to create a unique catering experience and produce wedding menus that provide tasteful, long-lasting impressions, incorporating ingredients with pasture raised meats, and seasonal, stunning appetizers, sides and salads. We look forward to crafting the wedding menu of your dreams, while creating accessibility for all budgets. We also offer unique and full spread Taco Bars as well as their farm to fire expert cooking of Whole Animal Spit Roasts , and more.

At Western Pacific Catering our goal is to make your event a memorable one. Whatever your event -- indoor or outdoor, large or small, simple or flamboyant -- Western Pacific Catering can set the mood for any occasion. Serving mouth-watering BBQ to Portland, Oregon, and the Pacific Northwest region, our specialties include weddings, private parties, anniversaries, and company gatherings of all kinds. We are experienced in our craft and take great pride in the service we provide along with the quality of food that we serve. Our #1 goal is to accommodate and exceed our customer's every need.

We are passionate about our work and do our very best for every event. Whether we are catering a dozen our couple of hundred we have the experience of over 40 years of cooking and catering. Our on call staff are amazing and expert provide professional service.

CUISINES YOU WIL LOVE. We're caterers who know how to please the most diverse and picky palates within most budgets. Since 1994, we've delighted our customers with quality, delicious food. Whether you're too busy to cook, want to throw a dinner party, or the event of the century, we'll make food that looks and tastes good. Contact us to learn more.

“I discovered my passion for entertaining in my mom’s kitchen,” reflects Cerstin Cheatham, creator, chef, and owner of Bleu Bite Catering. And those homey roots influence every aspect of Bleu Bite Catering from their rustic fare, personalized service, and custom menus and distinctive display of food and décor.

The WaitStaff Team provides seamless, professional wedding service that keeps your day flowing effortlessly from the first champagne pour to the final clean-up. We specialize in polished, calm execution that enhances both your guest experience & the overall aesthetic of your celebration. Have a favorite restaurant, food cart, or private chef that doesn’t provide full-service staffing? We bridge the gap! Bringing elevated service, professional bartenders, & experienced event leads so your wedding feels cohesive, smooth, & beautifully managed.

In the cuisine at Olive Branch Catering, I create cuisine to bring peace through the connection that we share around the table, through the connection that we have to where our food comes from, through our love of incredible food and how that nourishment has sustained us through all time. I source from local farms through the Organically Grown Company, but also source from organic farmers in other regions through OGC.

Great food is at the heart of every celebration and we are excited to bring your guests high quality, fresh food, grown miles from our doorstep. Our menus reflect what is in season in our bountiful region. Catering events commemorate milestones in the lives of our clients and we put great care and individual attention into each event.

I'm Chef Mia, a Portland-based private chef and founder of WildSpice Gourmet. I create globally inspired, seasonally driven dining experiences using fresh Pacific Northwest ingredients — customized to your vision, your guests, and your dietary needs. From intimate dinner parties to celebrations for up to 85 guests, I bring bold flavor and an unforgettable experience to every table.

We are a cheese and charcuterie catering company and Salem's only dedicated cheese shop. Led by Cheesemonger Desirea, you can ensure a wide variety of fresh, artisanal cheeses and charcuterie meats for you and your guests. We are a cut-to-order cheese and charcuterie shoppe, a deli that serves cheese flights, delicious sandwiches and salads. Plus, we offer a curated selection of wine, beer and cider. Grazing Fields also caters beautiful meat and cheese boards as well as builds one-of-a-kind grazing tables.

Hey all. I am later tater llc. We are a couple and provide anything from deserts to appetizers to grazing tables and catering. We can set up, tear down and help you have the best experience. We are extremely flexible and would love to work with you to create your perfect food vision.

We believe wedding food should be fun, flavorful, and memorable. From gluten free Southern favorites to playful twists like breakfast for dinner, we create menus that fit your style, budget, and dietary needs so your big day feels uniquely you.

No short-cuts are taken here! Our custom wood-fire smoker plays an instrumental role in how we achieve some of the most authentic smoke flavor you’ve ever tasted. Knowing we’ve mastered the essence of BBQ, we are able to then direct our focus onto the meal itself by utilizing high quality meats and care in preparation, creating flavorful and tender meats that melt in your mouth. Although the primary focus is on the meats, the sides also play a very important role in the experience. Our fresh-made sides and crisp vegetables, with no artificial flavors or coloring, are made with the upmost care to help highlight your meal.

Since 2000, Artemis Foods has been Portland’s premier local, organic and sustainable caterer. The dynamic seasonal bounty of the Northwest and the farmers with whom we work inspire our menu creations. Whether a cocktail party, brunch or luncheon, or a buffet, family-style or plated dinner, we can help turn your event into lasting memories. Our experienced event planners can help with every detail of your event, ensuring that your wishes will be carried out with style, elegance and sustainability.

Graze & Sip is a small woman owned business in Eugene, OR. We specialize in elevated cocktail hour & late-night snack carts designed to keep your guests happy long after the dance floor fills up. From weddings to private parties and corporate events, we bring fun, flavorful snacks and seamless service to make your celebration unforgettable. Please text or DM on IG for a quote!

WE'VE BEEN CREATING DELICIOUS FOOD FOR OVER TWO DECADES Hoda’s Middle Eastern Cuisine builds on a family tradition of delicious food and warm hospitality since 1999. Owner and culinary master, Hoda, is a second-generation Portland restaurateur who grew up in Beirut where she cultivated a palate for the highest quality, authentic Lebanese cooking.

Tarl & Eric have worked in the food and beverage industry for their entire careers. They bonded over shared culinary passions while working various stints in the Portland restaurant scene and eventually started cooking for festivals and other fun events around the Pacific Northwest. As their services continued to get booked, their partnership naturally grew into My Vice Catering & Events.

We believe great food is at the heart of every celebration. With over a decade of experience in the culinary and event industry, my journey began in the vibrant food scenes of San Francisco, Los Angeles, and New York City, where I mastered the art of creating memorable experiences. Now, in the beautiful PNW, we bring that expertise to weddings, crafting customized menus that highlight fresh, seasonal ingredients and the region’s incredible flavors. From intimate gatherings to grand celebrations, we've catered 150+ OR events with impeccable service and curated dishes we’ll bring your vision to life

We offer thoughtful menus filled with dishes that are always fresh and well prepared and our gracious and attentive staff will take care of even the smallest details. Whether you’re planning an intimate gathering for a family reception, an annual charity black-tie gala or a large, glittering holiday affair to celebrate with your corporate staff, Portland Catering Company will make your event a truly special occasion.

We started our mobile charcuterie cart to provide a more personalized charcuterie experience to you and your guests. Also more sanitary than a large grazing table! We have an amazing menu with fresh, local and seasonal options!

Americano 🇮🇹 is a Best of Zola 2026, 2025, and Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

Hi, I’m Erica of Boards by Erica, a women-run catering company based in Seattle, WA, specializing in artisanal charcuterie and grazing table experiences. With over 12+ years of fine dining experience and as the first runner-up on Food Network’s Chopped (Season 41), I’m passionate about crafting unforgettable food experiences. From artfully designed grazing tables to charcuterie cups, boxes, and boards, we prepare custom creations with fresh seasonal ingredients tailored to the needs of your next event. Whether you're after a specific theme, cuisine, or dietary preference, we’ll bring your vision to life with flavor and intention.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

At Makers Pizza Co. Catering, we specialize in handcrafted Italian and Latin-inspired pizzas that bring bold flavors and cultural flair to every event. From classic Margheritas to spicy chorizo delights, we serve passion in every slice. Perfect for weddings, parties, and corporate events!