The Best Wedding Caterers in Chebeague Island, ME

Gunnar’s Icelandic Hot Dogs is here to bring something different—and a lot delicious—to your wedding day! We’ve put our own twist on Icelandic-style hot dogs that have guests raving about being the best they’ve ever had. While our traditional menu is designed to please, we’re happy to collaborate with you on any custom options or unique menu items that’ll make your day truly special (caviar dogs, anyone?). Whether it’s a fun rehearsal dinner, a late-night snack to fuel the dance floor, or a memorable surprise that’ll have your guests talking, we’re here to add that chef’s kiss to your celebration!

With a focus on feasts crafted from the goods of our farmer friends and fisheries, we aim to make all our meals as beautiful as all that goes into them. We travel all across the state, and often beyond, finding gorgeous places to build our kitchens. We pride ourselves on our team and their multitude of talents, we are who we are because of them. We pride ourselves in the relationships we forge with our clients. Let us help you plan the wedding of your dreams, the fundraising gala that draws the donors, or simply the party you’ve always wanted to throw! WE LOVE THROWING PARTIES! Let us help you ENJOY yours! Serving Southern Maine since 2012!

Here at Miss Hamill’s we collaborate with you to create a totally unique and personal menu for your wedding. We love cooking from scratch using seasonal ingredients from our Maine farms, fish markets and local purveyors. Our services include: styled food spreads, raw bar oyster cart, interactive stations, passed-appetizers, family-style, buffet and plated dinners. We partner with you and your planner in the entire process; rentals assistance, detailed logistics, day-of operations, custom-styled food stations and more. Our passion is hospitality and we strive to make every one of your guests feel taken care of throughout the event!

I have been in the food business for over 25 years. I love what I do. They say food is love and what better way to show the ones you love than feeding them fabulous food. I am truly passionate about my craft and seeing people enjoy what I have made for them is priceless.

Boutique culinary hospitality for intimate weddings in Maine with 8-30 guests, where every meal is a celebration of seasonal bounty. Rebecca crafts relaxed, vibrant menus partnering with coastal fisheries and organic farms to create unforgettable dining experiences that invite you and your guests to linger, savor, and connect.

Born from the desire for private dining experiences with our acclaimed chefs, we’ve evolved into a full-service team dedicated to delivering extraordinary culinary moments while you relax and enjoy your event. When you choose 58 Culinary, you’re partnering with us for complete culinary, beverage, and staffing solutions. From chef-crafted seasonal menus to thoughtful presentation and impeccable service, everything is seamlessly orchestrated by our experienced team.

Crispy Gai is a Thai-inspired fried chicken restaurant and food truck based in the heart of Portland, Maine known for bold flavors and crave-worthy crunch. Our food truck offers two flexible service styles to fit any vibe—window service with a limited menu of fan favorites, or a buffet-style setup featuring some of the most popular dishes from our brick-and-mortar restaurant. From fiery dipping sauces to crowd-pleasing sides, every dish is packed with flavor and made to satisfy. At Crispy Gai, we’re all about good food, good energy, and creating memorable food experiences wherever we go.

We strive to display an image that gives people a sense of beauty and calm while providing quality and thoughtfully prepared food. We love the process of creation, to share how old world trends and traditions can still thrive in this new modern world. Every Lake & Co. menu is custom written to reflect the family, couple, or vibe of that event itself. Our services range from full service corporate and social events to just food delivery drop offs. Whether your event is a wedding for 200 or dinner for 10, we want to make your visions come to life.

PR Bartending & Waitstaff offers a fully insured, award-winning mobile bartending and waitstaff service that specializes in rustic barn and tented weddings, as well as corporate and private functions across New Hampshire, Maine, Massachusetts, and Vermont.

It's your story. Let us help you write it... Your wedding day deserves to be extraordinary, and we’re here to make that happen! Trust us to provide deliciously crafted food and exceptional hospitality that will have your guests wanting to dance the night away. Let’s create an unforgettable celebration that everyone will talk about for years to come — complete with memorable moments and amazing dance moves! With over 15 years of expertise in the events industry, our dedicated team is passionate about delivering exceptional culinary artistry and creating extraordinary atmospheres for every occasion.

Russ and Conor first met at the University of Rhode Island, where they both earned degrees in Aquaculture and Fisheries. After years of exploring different paths, they decided to combine their love for the ocean, the environment, and entrepreneurship. In 2017, they launched Swell Oyster Company—the first, and still the only, oyster farm in Hampton Harbor, New Hampshire. Today, they’re dedicated to sustainably cultivating premium oysters while enriching the local ecosystem and bringing a fresh, authentic coastal experience to their community.

Renowned for their authentic Maine lobster and clambakes, this venue is also a catering service and couples will not be limited on their choice for food. Foster’s lobster bakes are a wonderful experience to add to any New England wedding, but as a full-service caterer and event venue they offer a range of locally-sourced cuisine from smoked BBQ to more refined wedding menus and appetizers.

Our catering serices include a nice variety of seafood and bbq grilling menus, hors d'oeuvre, appetizers, and of course, Maine Lobsters. "Our purpose is to serve you and your guests a delicious meal and to do our best to ensure an enjoyable event." Our dedicated catering staff will prepare your meal with the freshest, highest quality ingredients available. We use the most local resources possible, including fresh seafood and Maine lobsters right off the boat. We have catered thousands of events ranging in size from 25 to 1500 or more...for over 30 years. Let us put this catering experience to work for you

Our mobile wood-fired pizza oven at 900 degrees turns out artisanal pizzas that will WOW your guests. Let us bring the “Pizza to the Party” with a custom menu. We start with our homemade dough and gourmet toppings. Do you like the classics? Hot and melty cheese or pepperoni are always fan favorites. Let us create your perfect custom pizza or choose from some of our house specialties: margherita, white pizza, Hawaiian, or pulled pork BBQ pizzas always please. Add salads, side dishes, charcuterie boards, appetizer grazing stations, and dessert bars–we can build a menu that makes a memorable dining experience on your special day.

Charcutemarie can help you customize your very own luxury charcuterie selection, tailored to your taste. You can enjoy premium cheeses, meats, fruits, compotes and more, creating a cornucopia that will be ideal for your cocktail hour. These boards and their variety offer a taste of something for everyone. All delivery and set-up is managed by the dedicated team, allowing you to enjoy your light bites with zero stress involved.

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

We are a mobile charcuterie bar that is the perfect addition to your wedding! Give your guests the interactive experience of creating their charcuterie board to enjoy at your wedding. Pick from a custom list of ingredients that you would like guests to choose from at your event, and leave the rest to us! We handle all setup, cleaning, and delivery, so you can worry about your special day.

Hi! We are Cassie & Taylor, owners of Boards And Bites. Our love for charcuterie, event planning, creativity, and our beautiful friendship, naturally led us to create Boards And Bites. We craft beautifully handmade charcuterie grazing tables, grazing tables + bites, charcuterie cups, and even dessert tables! Our services are entirely customizable, allowing us to perfectly tailor every detail to the individual desires, themes, and personal style of each couple on their special day.

Fig & Fromage was born from a love of creating beauty through food. We believe a grazing table is more than a spread-it’s an experience, designed to foster connection and tell a story through thoughtfully curated ingredients. We source top-of-the-line cheeses, charcuterie, and artisanal accompaniments from around the world, crafting displays that spark conversation and add a sense of effortless beauty to every event. Whether you have a vision or a theme- we will make your ideas come to life and sure to wow your guests.

Transport your guests to the Alps with Ben's Raclette! Since 2023, Ben Piscopo has specialized in serving crispy, gooey Alpine cheese scraped onto fresh baguette and potatoes with seasonal accompaniments right in front of guests.

Mr. Tuna is Maine's mobile sushi bar! We will join you where ever you need us- offering sustainable fish, fully compostable disposables, and no single-use plastics! We offer personalized rolls for couples- for a way to make your day more tailored to you! We love weddings- but also would be happy to join you for a weekend lunch, rehearsal dinner, or more! We look forward to celebrating with you!

We're a sister-in-law duo passionate about cooking beautiful and delicious plant-based foods. We got our start hosting our own pop-up dinner events, taking over venues and restaurants around Southern and Mid-coast Maine to serve multi-course vegan dinners.

I started my life in a small, 'down-home-cookin'' restaurant owned by my Mother. The restaurant business is in my blood. I purchased my truck in April 2014, a 1996 Chevy Utilimaster. It took 5 months of my own blood, sweat & tears to build it as the Muthah Truckah. I opened the window in October 2014 & have just kept on truckin' ever since! I love to cook. I love food. I love talking to people. I especially love to cook food that people ultimately love. Taking a moment, a comfort, a flavor, a memory & turning it into a delicious bite that'll make you smile. That is what I love. ​​ Have a Sparkling day! Cheers, Erica

The most important parts of any event are the food and drinks. But setting up a full bar yourself can be difficult. That's where Bella Vespa can help. Our vintage Italian beverage truck will come to any event within 50 miles of Portland, ME to serve refreshing adult beverages and Gelato Fiasco gelato that's absolutely delizioso.

Thank you for your interest in Musette, located in the heart of Cape Porpoise Maine! We are happy to serve the Southern Maine area and beyond. At Musette our experienced team will assist you with every detail to ensure your special occasion is as you envision. We have a variety of customizable catering packages to select from to best suit your preferences and we are here to assist you in creating the perfect menu. Our offerings include but are not limited to; buffet, plated and family style dining, food truck, in house catering, bar services and private in-home chefs.

At Aye,YO! Foods, we’re all about bringing bold flavors and good vibes to life’s best celebrations. Based in New Hampshire, our chef-driven team serves up crave-worthy comfort food with a playful twist — perfect for wedding weekends, rehearsal dinners, late-night bites, and next-day brunches. From our signature empanadas (a total crowd favorite!) to custom menus built around your style and story, we make sure your guests eat well and your day runs smooth. Whether you’re planning an intimate backyard bash or a full-on dance-floor feast, we bring the flavor, the fun, and the Aye,YO! energy to every bite.

Skye's in based out of Saco, Maine and creates cakes and desserts customized to your event needs! I (McKenzie Jones) am the pastry chef and owner, and currently bake out of my licensed home kitchen. I thoroughly enjoy working with couples to create the dessert table of their dreams that expresses who they are personally, and one that leaves their families and guests with dessert memories to last a lifetime.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Based in Dover, NH Sonny's Tavern & Catering is one of the New Hampshire's most acclaimed restaurants and cocktail bars. With a focus on fine-tuned, fresh ingredient, elevated cocktails along with inspired "down home" comfort foods. By expanding into the catering world they are now able to provide their most prestigious cocktails and elegant dishes right to you for any special event. Whether it be weddings, rehearsal dinners, holiday parties, corporate functions or any other event, Sonny's is sure to bring you top notch hospitality and an cocktail & food experience like no other.